Tomato-less Zucchini Crust Pizza Pie

The Recipe
- Graded one 245g Zucchini. Baked somewhat dry on cookie sheet.
- Buttered a pizza pan. (This is very important to not forget!)
- Added Zucchini in a bowl with 3 eggs, 1oz graded parmesan, 1/2c coconut flakes.
- Spread out about 12″ on pizza pan & baked at 400°F for about 30 minutes.
- Let it cool down & added the homemade cream cheese to the top.
- Spiced with deydrated onions, Italian & spaghetti sesonings.
- Baked another 5 minutes
- Sliced, ate it, and wished I had 9 more
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This may be my favorite crust ever. Some SAD people thought it was very good also, and asked for the recipe.


can you please tell me what the coconut is used for? i’m making for mom and she can’t eat coconut so if you could recommend a substitute for that, i would be so thrilled! great looking pizza btw
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@cindy, You could leave it out.
I just add it to things to soak up a little liquid & add fiber etc… Plus I’m just a coconut lover.
I suppose flax meal or almond flour could double, or just dry out the zuke a little more. I probably just got impatient
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ok, thanks so much. i’m actually going to try the chicken pizza. man thanks a lot. major props.
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You’re welcome.
That was a popular one when I put it up. Yummy too!
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I bet the chicken crust would be good with cooked chicken plus fat and cheese and tomato sauce etc etc.
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hey you know what i thought of, my brother juices veggies, which results in a lot of pulp for garbarge, you can just use that baked, to dry it out
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@ian, for sure. I love just eating the pulp! Ha-ha. Especially stuff like apple pulp.
I’m such a pig. You can basically throw any slop in from of me and I’ll mow through it. My body just likes calories!
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I have just started paleo eating and am looking for recipes. Lots of them call for coconut flakes, went to Trader Joes thinking they were something special and the guy looked at me like I had lost my mind and said “you buy them at any grocery store in the baking isle” so off I went to the grocery store, to the baking isle and the coconut that I would use in a German chocolate cake were what he thought I was talking about…is that what the coconut flakes you are talking about is?? I noticed they were sweetened and I did not see any that weren’t. Any info you have would be great! Thanks!
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@Kim try amazon for coconut flakes
. I used products from both Bob’s and Let’s Do Organic. Sometimes it can be hard do find them. Back home the only place I found them was the little health food store.
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